Thursday, August 26, 2010
Number 3 - Hog Taters
Ok, I know what you are thinking. What the heck is a Hog tator. Well let me explain it like this, THEY ARE THE SHIT!!!!! So walking by this booth I thought the same as you how can that be any good, five dollars later I sat down for my first taste and I must say I was blown away. They take and deep fry two half potato's that have been cored out. Then they stuff it with pulled pork. You get a choice of BBQ sauce and sour cream (which to my surprise was actually good on this). With a little inovation they have made a customer for life out of me. Check back tomorrow as we wind down Fair week with number 2 and 1. Thanks and please subscribe and or join our Facebook page.
Labels:
BBQ,
Deep Fried,
Hog tators,
Potato Skin,
Pulled Pork,
Sour Cream
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